Written by Asst. Prof. Aziz SATANA, a faculty member at the Department of Field Crops/ERU Faculty of Agriculture, Prof. Dr. Dragutin Djukic from the University of Kragujevac in Serbia and Dr. Monika Stojanova and Prof. Dr. Marina Stojanova from Ss. Cyril and Methodius University in Skopje/North Macedonia, the book entitled “Nutrition, Quality and Biological Potential of Grapevine” was published by Nova Science Publishers in New York City, USA, which is famous for its science books in the world.

We congratulate our faculty member and wish him continued success.